Wheat Class

Posted by Crystal-Everyday Food Storage on Thursday, May 15, 2008 · Comments

Sorry to those of you who wanted to come to the class but couldn’t. It was great fun and we had a lot of good food (cooked with Food Storage, of course!). We discussed the benefits of wheat, how to bake with wheat, and had lots and lots of samples…even a live cooking display of the pancakes (now you know that any cheap blender will work.) You may even notice my wheat grinder in the second picture next to the Kitchen Aid. While the food was gobbled up that night, much to my husband’s dismay

, click HERE to download my wheat class handout. (If you have any troubles downloading or have questions, please email me at everydayfoodstorage@gmail.com) Please hand it out and use it as you need. Let’s all get prepared!

Come back on Saturday for the lessons on milk to begin!

For more tips and tricks for using food storage in your everyday recipes, visit www.everydayfoodstorage.NET

Filed under Blender Wheat, Classes, General Food Storage Information, Hand Outs, Long Term Food Storage · Tagged with

B

I got this blog address from a college friend. I am a stake food storage specialist in TX. This site is great! I will definately refer my friends to your blog. Thanks for all the hard work! Your handout looks great!

Crystal G.

Heather,

I'm so glad you found my blog too! Please, send any questions you may have.

Crystal

Lizunia

Looks like it was a great class, and your handout is very informative and so attractive. Too bad we live so far away--I would've liked to have been there.

Heather

I'm glad I came across your blog. I was searching for food storage recipes. I might send some questions your way if you don't mind. And I'm looking forward to your milk class.