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	<title>Comments on: The Skookie!: Whole Wheat Food Storage Recipes</title>
	<atom:link href="http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes/feed" rel="self" type="application/rss+xml" />
	<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes</link>
	<description>Take advantage of my FREE food storage recipes, handouts, videos, classes, product reviews-and MORE!</description>
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		<title>By: Dmccrack2000</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-12533</link>
		<dc:creator>Dmccrack2000</dc:creator>
		<pubDate>Fri, 13 May 2011 20:52:00 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-12533</guid>
		<description>I couldn&#039;t find the rock nativity you mentioned at the end. I went all over the blog and the link, no luck! Please advise? </description>
		<content:encoded><![CDATA[<p>I couldn&#8217;t find the rock nativity you mentioned at the end. I went all over the blog and the link, no luck! Please advise? </p>
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		<title>By: danyl</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-4964</link>
		<dc:creator>danyl</dc:creator>
		<pubDate>Fri, 22 May 2009 17:01:52 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-4964</guid>
		<description>oregenos restaurants in the phoenix area call the pazookie too. they are to die for! they have chocolate chip and white chocolate macadamia nut. for the longest time i wouldnt try them because it just seemed &quot;too much&quot;, but i finally let my friends talk me into it and there has been no going back...DELICIOUS.  some women in my ward just use refrigerated pillsbury dough and say they get awesome results with that.</description>
		<content:encoded><![CDATA[<p>oregenos restaurants in the phoenix area call the pazookie too. they are to die for! they have chocolate chip and white chocolate macadamia nut. for the longest time i wouldnt try them because it just seemed &#8220;too much&#8221;, but i finally let my friends talk me into it and there has been no going back&#8230;DELICIOUS.  some women in my ward just use refrigerated pillsbury dough and say they get awesome results with that.</p>
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	<item>
		<title>By: danyl</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-8369</link>
		<dc:creator>danyl</dc:creator>
		<pubDate>Fri, 22 May 2009 17:01:00 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-8369</guid>
		<description>oregenos restaurants in the phoenix area call the pazookie too. they are to die for! they have chocolate chip and white chocolate macadamia nut. for the longest time i wouldnt try them because it just seemed &quot;too much&quot;, but i finally let my friends talk me into it and there has been no going back...DELICIOUS.  some women in my ward just use refrigerated pillsbury dough and say they get awesome results with that.</description>
		<content:encoded><![CDATA[<p>oregenos restaurants in the phoenix area call the pazookie too. they are to die for! they have chocolate chip and white chocolate macadamia nut. for the longest time i wouldnt try them because it just seemed &#8220;too much&#8221;, but i finally let my friends talk me into it and there has been no going back&#8230;DELICIOUS.  some women in my ward just use refrigerated pillsbury dough and say they get awesome results with that.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Crystal</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-1003</link>
		<dc:creator>Crystal</dc:creator>
		<pubDate>Sat, 03 Jan 2009 20:41:09 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-1003</guid>
		<description>Kristine,

You can try using a little more butter.  That is the only thing I can think of.  You can also just try using your favorite cookie recipe.

Crystal</description>
		<content:encoded><![CDATA[<p>Kristine,</p>
<p>You can try using a little more butter.  That is the only thing I can think of.  You can also just try using your favorite cookie recipe.</p>
<p>Crystal</p>
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	</item>
	<item>
		<title>By: Crystal</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-8368</link>
		<dc:creator>Crystal</dc:creator>
		<pubDate>Sat, 03 Jan 2009 20:41:00 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-8368</guid>
		<description>Kristine,

You can try using a little more butter.  That is the only thing I can think of.  You can also just try using your favorite cookie recipe.

Crystal</description>
		<content:encoded><![CDATA[<p>Kristine,</p>
<p>You can try using a little more butter.  That is the only thing I can think of.  You can also just try using your favorite cookie recipe.</p>
<p>Crystal</p>
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	<item>
		<title>By: Kristine</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-999</link>
		<dc:creator>Kristine</dc:creator>
		<pubDate>Sat, 03 Jan 2009 10:35:35 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-999</guid>
		<description>I am allergic to nuts and peanut butter---what substitutions do you think I would need to make for the peanut butter? I&#039;m thinking if I leave it out it will be too dry but peanut butter and me are not allowed anywhere near each other sadly. Used to love to eat it and now it no longer loves me. So, any ideas?</description>
		<content:encoded><![CDATA[<p>I am allergic to nuts and peanut butter&#8212;what substitutions do you think I would need to make for the peanut butter? I&#8217;m thinking if I leave it out it will be too dry but peanut butter and me are not allowed anywhere near each other sadly. Used to love to eat it and now it no longer loves me. So, any ideas?</p>
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	</item>
	<item>
		<title>By: Kristine</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-8367</link>
		<dc:creator>Kristine</dc:creator>
		<pubDate>Sat, 03 Jan 2009 10:35:00 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-8367</guid>
		<description>I am allergic to nuts and peanut butter---what substitutions do you think I would need to make for the peanut butter? I&#039;m thinking if I leave it out it will be too dry but peanut butter and me are not allowed anywhere near each other sadly. Used to love to eat it and now it no longer loves me. So, any ideas?</description>
		<content:encoded><![CDATA[<p>I am allergic to nuts and peanut butter&#8212;what substitutions do you think I would need to make for the peanut butter? I&#8217;m thinking if I leave it out it will be too dry but peanut butter and me are not allowed anywhere near each other sadly. Used to love to eat it and now it no longer loves me. So, any ideas?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-520</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Mon, 06 Oct 2008 20:59:00 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-520</guid>
		<description>We made them last night and my 13 yo asked for seconds!  I was on a major sugar high after one, but they were definitely yummy!</description>
		<content:encoded><![CDATA[<p>We made them last night and my 13 yo asked for seconds!  I was on a major sugar high after one, but they were definitely yummy!</p>
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	<item>
		<title>By: Anonymous</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-8366</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Mon, 06 Oct 2008 20:59:00 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-8366</guid>
		<description>We made them last night and my 13 yo asked for seconds!  I was on a major sugar high after one, but they were definitely yummy!</description>
		<content:encoded><![CDATA[<p>We made them last night and my 13 yo asked for seconds!  I was on a major sugar high after one, but they were definitely yummy!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sara</title>
		<link>http://everydayfoodstorage.net/2008/10/02/the-new-conference-tradition-the-skookie/food-storage-recipes#comment-519</link>
		<dc:creator>Sara</dc:creator>
		<pubDate>Mon, 06 Oct 2008 19:31:00 +0000</pubDate>
		<guid isPermaLink="false">http://everydayfoodstorage.net/?p=94#comment-519</guid>
		<description>Thanks for the yummy idea for our new conference tradition.  Our skookie&#039;s were great!  We did our is individual ramekin&#039;s, and just loved them.  The dough is great!</description>
		<content:encoded><![CDATA[<p>Thanks for the yummy idea for our new conference tradition.  Our skookie&#8217;s were great!  We did our is individual ramekin&#8217;s, and just loved them.  The dough is great!</p>
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