Comments on: Perfectly Shaped Rolls & Naomi’s Rolls: Whole Wheat Food Storage Recipes

By: Taxladyjt

Taxladyjt — Sat, 03 Sep 2011 15:54:00 +0000

This recipe is the best I’ve ever made. I baked dinner rolls yesterday and they were fabulous, – looked just like the picture on you site! I used the roll recipe this morning to make cinnamon rolls for a sick neighbor. It made more than I excepted, so there were extras for us. I have been making cinnamon rolls for many years and these were hands down the best I’ve ever eaten. I increased the sugar to 3/4 cups and added 1/4 cup potato flakes. Wonderful is all I can say.

By: extra large cooking pots

extra large cooking pots — Tue, 30 Nov 2010 20:48:00 +0000

Please give me more information. I love it, Thanks again.

By: eatfoodstorage

eatfoodstorage — Thu, 10 Dec 2009 02:19:00 +0000

Download my Thanksgiving Handout to see how to make any recipe into a
brown-n-serve recipe.

By: eatfoodstorage

eatfoodstorage — Wed, 09 Dec 2009 19:19:00 +0000

Download my Thanksgiving Handout to see how to make any recipe into a
brown-n-serve recipe.

By: Curious

Curious — Wed, 18 Nov 2009 17:16:42 +0000

Can these be formed and frozen to be cooked later?

By: Whole Wheat White Bread? | Healthy Food Ideas for Super Healthy Kids

Whole Wheat White Bread? | Healthy Food Ideas for Super Healthy Kids — Tue, 24 Mar 2009 13:48:11 +0000

[...] actually made my own Whole Wheat White rolls for dinner last night. I used Hard White Wheat and ground it up. And I used 50% enriched flour and [...]

By: Janelle

Janelle — Fri, 13 Feb 2009 16:17:20 +0000

Does this recipe call for any kneading? I don’t have a bread machine so will be making these by hand.

By: Janelle

Janelle — Fri, 13 Feb 2009 16:17:00 +0000

Does this recipe call for any kneading? I don’t have a bread machine so will be making these by hand.

By: Janelle

Janelle — Fri, 13 Feb 2009 16:17:00 +0000

Does this recipe call for any kneading? I don’t have a bread machine so will be making these by hand.

By: Rachelle

Rachelle — Fri, 30 Jan 2009 06:34:30 +0000

Thanks for the video on shaping rolls! I’ve only just started making my own (since Thanksgiving -see my blog) but I make them into croissant shapes. Now I know how to shape them the way you showed, so I’ll try that next time!