You may have noticed that I have a new emergency preparedness section (titled e-prep) on my navigation bar! It has great information about 72 hour kits and my favorite different emergency cooking options. I’ll be adding more to it over the summer but in the meantime, check out what I’ve been working on!
Spring/Summer Menu Planner is HERE!!
I figured it’s about time to get this finished (even if it barely counts as Spring here in Utah-I figure other places must be warm and beautiful, right?). I’m so excited for this edition. It’s full of great summer cooking ideas and NONE of them involve using your oven! THE IDEA BEHIND IT ALL: This [...]
EZ Wheat Bread-Bosch Style
Since my post with Bob from the Bosch Kitchen Center in Sandy, UT where he showed making his recipe for wheat bread in a Bosch, I have had a lot of you wondering about MY EZ Wheat bread and how it would work in a Bosch. Well, in one word it’s AWESOME! You can easily [...]
High Altitude Baking and NEW HANDOUT!
So, I’ve been in denial for a really long time that I live at a high enough altitude to follow those “special instructions” for high altitude baking. I never had to do it before, growing up in San Diego is about as Sea Level as you can get. For some reason, I really thought changing [...]
Tres Leches Cake: Powdered Milk Food Storage Recipes
Happy Cinco de Mayo! I received this recipe from my biggest fan (don’t you love moms?!-Speaking of awesome moms, don’t forget Sunday is Mother’s day! If you haven’t already, download my FREE Food Storage Brunch handout for some great ideas for breakfast this year using food storage!) and knew it had to be a winner [...]
Everyone is a WINNER!
Thank you to everyone who entered. I love these shelves! I’ve had mine longer than I’ve had kids and still think they’re wonderful! This was a VERY FUN giveaway to offer on my blog and I’m pleased to announce that C Speerly won the 72″ pantry shelf from Shelf Reliance! (please email me at everydayfoodstorage(at)gmail(dot)com [...]