Comments on: About Me http://everydayfoodstorage.net Tips and Tricks for making your recipes FOOD STORAGE RECIPES! Yes, learn how to use your food storage! Sat, 31 Jul 2010 17:33:16 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Gluten-Free “Magic Mix” « Adventures of a Gluten Free Mom http://everydayfoodstorage.net/about-me/comment-page-1#comment-6242 Gluten-Free “Magic Mix” « Adventures of a Gluten Free Mom Fri, 22 Jan 2010 20:45:21 +0000 http://everydayfoodstorage.net/?page_id=925#comment-6242 [...] you have had trouble finding commercial food products to fit your particular dietary restrictions. Crystal Godfrey (author of Everyday Food Storage) also offers some great tips on how to prep foods in advance to [...] [...] you have had trouble finding commercial food products to fit your particular dietary restrictions. Crystal Godfrey (author of Everyday Food Storage) also offers some great tips on how to prep foods in advance to [...]

]]> By: Jennifer http://everydayfoodstorage.net/about-me/comment-page-1#comment-5430 Jennifer Wed, 22 Jul 2009 12:39:25 +0000 http://everydayfoodstorage.net/?page_id=925#comment-5430 I saw a little thing on the side of the web page about a free class "Using Wheat Without a Wheat grinder" on 7/31 in Utah. I don't live in Utah but I am the Provident Living Specialist in my ward, I am in charge of teaching and preaching and exhorting people on food storage and emergency preparedness. Are you going to make the same information available here on your website? I have been searching for ways that people can use their wheat without a wheat grinder. I saw a little thing on the side of the web page about a free class “Using Wheat Without a Wheat grinder” on 7/31 in Utah. I don’t live in Utah but I am the Provident Living Specialist in my ward, I am in charge of teaching and preaching and exhorting people on food storage and emergency preparedness. Are you going to make the same information available here on your website? I have been searching for ways that people can use their wheat without a wheat grinder.

]]> By: Crystal-Everyday Food Storage http://everydayfoodstorage.net/about-me/comment-page-1#comment-5406 Crystal-Everyday Food Storage Fri, 17 Jul 2009 02:42:58 +0000 http://everydayfoodstorage.net/?page_id=925#comment-5406 Judy, Yes you can quadruple the ingredients. I'm so glad you like it! Crystal Judy,

Yes you can quadruple the ingredients. I’m so glad you like it!

Crystal

]]> By: Judy Spencer http://everydayfoodstorage.net/about-me/comment-page-1#comment-5403 Judy Spencer Thu, 16 Jul 2009 16:32:29 +0000 http://everydayfoodstorage.net/?page_id=925#comment-5403 Crystal - I enjoyed meeting you at the La Jolla Deseret Book store. I bought your book and went home and made your EZ Wheat bread. It was wonderful!! My husband likes it better than my recipe. The only thing is -- it makes only one loaf. Is it possible to quadruple the recipe? I told you that my son eats a whole loaf of bread daily. I don't have the time to make bread each and every day. Would it be possible to just put in the bosch 4 times of each ingredient. I am leary of all that yeast. Thanks for your hard work and sharing with everyone. Judy Crystal -
I enjoyed meeting you at the La Jolla Deseret Book store. I bought your book and went home and made your EZ Wheat bread. It was wonderful!! My husband likes it better than my recipe. The only thing is — it makes only one loaf. Is it possible to quadruple the recipe? I told you that my son eats a whole loaf of bread daily. I don’t have the time to make bread each and every day. Would it be possible to just put in the bosch 4 times of each ingredient. I am leary of all that yeast.
Thanks for your hard work and sharing with everyone.
Judy

]]> By: Crystal-Everyday Food Storage http://everydayfoodstorage.net/about-me/comment-page-1#comment-5391 Crystal-Everyday Food Storage Wed, 15 Jul 2009 18:55:13 +0000 http://everydayfoodstorage.net/?page_id=925#comment-5391 Stacy, I'm not sure what the conversion is for honey powder to sugar. If it doesn't say on the can I would write them and ask them how they suggest doing it. Stacy,

I’m not sure what the conversion is for honey powder to sugar. If it doesn’t say on the can I would write them and ask them how they suggest doing it.

]]> By: Steff http://everydayfoodstorage.net/about-me/comment-page-1#comment-5389 Steff Wed, 15 Jul 2009 05:22:29 +0000 http://everydayfoodstorage.net/?page_id=925#comment-5389 I am hooked! I'll admit, I was very skeptical. I tried the beans in the brownies first. They got rave reviews from the kids. I tried the Mrs. Field's type cookie recipe, whole wheat and all, subbing half black bean puree for butter (I figured it would look like chocolate shavings.) My son repeated over and over "Mom, these are so awesome, these are the best cookies ever!" Even my nephew, who is 13 and picky, devoured the cookies and brownies. This is the same nephew who wouldn't touch the beans in the taco soup at dinner! I tried subbing half white bean puree for oil in the pancakes and waffles, along with half whole wheat flour, with some flax thrown in. Devoured! Everyone loved them. I used half white bean puree, and half whole wheat flour in the zucchini muffins, Devoured! I use powdered milk and powdered eggs in all my baking now. I am no longer a skeptic, but a true convert! Thank you for making food storage easy and delicious! I am hooked! I’ll admit, I was very skeptical. I tried the beans in the brownies first. They got rave reviews from the kids. I tried the Mrs. Field’s type cookie recipe, whole wheat and all, subbing half black bean puree for butter (I figured it would look like chocolate shavings.) My son repeated over and over “Mom, these are so awesome, these are the best cookies ever!” Even my nephew, who is 13 and picky, devoured the cookies and brownies. This is the same nephew who wouldn’t touch the beans in the taco soup at dinner! I tried subbing half white bean puree for oil in the pancakes and waffles, along with half whole wheat flour, with some flax thrown in. Devoured! Everyone loved them. I used half white bean puree, and half whole wheat flour in the zucchini muffins, Devoured!

I use powdered milk and powdered eggs in all my baking now.

I am no longer a skeptic, but a true convert!

Thank you for making food storage easy and delicious!

]]> By: Debby http://everydayfoodstorage.net/about-me/comment-page-1#comment-5340 Debby Thu, 09 Jul 2009 17:14:17 +0000 http://everydayfoodstorage.net/?page_id=925#comment-5340 Hi Crystal Thank you for your great blog, I love it. It's nice to learn all the things we Squirrels can do with our nuts. Thank you Hi Crystal

Thank you for your great blog, I love it.
It’s nice to learn all the things we Squirrels can do with our nuts.
Thank you

]]> By: stacy http://everydayfoodstorage.net/about-me/comment-page-1#comment-5262 stacy Sun, 28 Jun 2009 20:54:37 +0000 http://everydayfoodstorage.net/?page_id=925#comment-5262 Hey! you did a fabulous job at our ward's enrichment day (Bful-14th). i went out the next day and got your book at costco! it's going to really help! so, thanks! now to a question. . . i went out to blue chip last year with a friend. i purchased honey powder b/c the guy said i could substitue white sugar with the all natural honey powder. needless to say, i have not cracked it open yet and was wondering if you've ever worked with it? what is the substitution? thanks!!!! Hey! you did a fabulous job at our ward’s enrichment day (Bful-14th). i went out the next day and got your book at costco! it’s going to really help! so, thanks! now to a question. . . i went out to blue chip last year with a friend. i purchased honey powder b/c the guy said i could substitue white sugar with the all natural honey powder. needless to say, i have not cracked it open yet and was wondering if you’ve ever worked with it? what is the substitution? thanks!!!!

]]> By: Theresa Romero http://everydayfoodstorage.net/about-me/comment-page-1#comment-5257 Theresa Romero Sat, 27 Jun 2009 03:43:55 +0000 http://everydayfoodstorage.net/?page_id=925#comment-5257 Dear Crystal, Thanks for your wonderful website,I am new to food storage and the recipes. I bought your book and noticed a lot of the bread recipes call for gluten.....where do you get gluten? Do you make it? Thanks for everything, Theresa Dear Crystal, Thanks for your wonderful website,I am new to food storage and the recipes. I bought your book and noticed a lot of the bread recipes call for gluten…..where do you get gluten? Do you make it?
Thanks for everything,
Theresa

]]> By: meghan http://everydayfoodstorage.net/about-me/comment-page-1#comment-5228 meghan Wed, 24 Jun 2009 04:32:31 +0000 http://everydayfoodstorage.net/?page_id=925#comment-5228 Howdy. I found you through Tip Junkie and this was exactly what I was looking for. I have a couple of questions that I hope you can help me with. I've heard the cannery mentioned more than once and visited http://providentliving.org/ . However, I'm not LDS and was curious if non-members can purchase from them. I'm looking for powdered eggs and mix for my food storage and haven't found a good place in my area to get these things. Any suggestions? Howdy.

I found you through Tip Junkie and this was exactly what I was looking for. I have a couple of questions that I hope you can help me with.

I’ve heard the cannery mentioned more than once and visited http://providentliving.org/ . However, I’m not LDS and was curious if non-members can purchase from them. I’m looking for powdered eggs and mix for my food storage and haven’t found a good place in my area to get these things.

Any suggestions?

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